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I've been waiting to return to start making bread with freshly ground flour. To start, you freeze the wheat berries. |
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Grind 1-2 cups at a time in the dry Vitamix container |
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After one minute they're done! Could not be simpler. |
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I'm looking forward to tasting freshly ground flour bread, but I think I might have added too much water to this batch because the dough is a little watery so far. |
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